By Jon Clarke (Publisher & Editor)
IT was exactly a year ago that I sat down with friends for one of the most otherworldly culinary experiences of my life. Seated in an almost spaceship-style capsule, we were taken on a three-hour journey through the science of food by Paco Morales at Noor. A genius long-aiming for the stars, it was highly […]December 25, 2023 at 12:34PM
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