Michelin-starred restaurant joins in with celebration of the artichoke on Spain’s Costa Blanca
By Simon Wade
ALMORADI intends to sparke this weekend, thanks to the ‘Jewel of the Vega Baja’ – the humble artichoke. Over Saturday & Sunday, March 26 & 27, hundreds of people are expected to participate in different activities to celebrate the vegetable – lauded throughout the southern Costa Blanca. Students studying for a degree in Gastronomy and […]
March 23, 2022 at 12:30AM
via Olive Press News Spain read more...
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