Bistro 49

Bistro 49
By Laura Stadler

NEW YEAR’S EVE MENU

STARTERS TO CHOOSE
· Cherry tomato cappuccino with fine herb cream
· Waldorf salad with candies pecans and roquefort
· Smoked salmon with beetroot spirals and vodka crème fraiche

MAIN COURSES TO CHOOSE
· Fillet steak with sautéed wild mushrooms, hazelnut gratin, mashed potato
and chestnut sauce
· Cod and prawns with new potatoes in spicy tomato cherry and basil sauce

DESSERTS TO CHOOSE
· After eight tiramisu
· Christmas crumble with brandy sauce
· Black Forest cheesecake

Party Bag, Lucky grapes and Cava Spanish new year

78 € (Drinks not included)

If you have a food allergy, intolerance or sensitivity, please speak to your server about ingredients in our dishes before you order you meal. Thank you.

MERRY CHRISTMAS AND A HAPPY NEW YEAR ON BEHALF OF ALL OUR TEAM

RESERVATIONS 666 999 018





December 3, 2021 at 02:49PM
via Majorca Daily Bulletin News Feed read more...

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